{"id":3461,"date":"2021-01-03T17:13:47","date_gmt":"2021-01-03T17:13:47","guid":{"rendered":"http:\/\/revoltfood.com\/?p=3461"},"modified":"2021-01-03T22:02:57","modified_gmt":"2021-01-03T22:02:57","slug":"sunny-morning","status":"publish","type":"post","link":"https:\/\/revoltfood.com\/es_es\/sunny-morning\/","title":{"rendered":"A fresh and sunny morning"},"content":{"rendered":"<div class=\"flex_column av_one_full  flex_column_div av-zero-column-padding first\" style='border-radius:0px; '><section class=\"av_textblock_section\"  itemscope=\"itemscope\" itemtype=\"https:\/\/schema.org\/BlogPosting\" itemprop=\"blogPost\" ><div class='avia_textblock'   itemprop=\"text\" ><h2><span style=\"font-size: 36pt\">A fresh and sunny morning<\/span><\/h2>\n<\/div><\/section><br \/>\n<section class=\"av_textblock_section\"  itemscope=\"itemscope\" itemtype=\"https:\/\/schema.org\/BlogPosting\" itemprop=\"blogPost\" ><div class='avia_textblock'   itemprop=\"text\" ><p>Today was perfect to harvest our last olives \u2013 a fresh and sunny morning that gave us amazing fruits, purple and rich. Different from green olives, these ripe fruits will be marinated with salt, garlic, red peppers and cumin and result in a softer olive with a smoother taste.<br \/>\nAvailable for olive aficionados from the end of January. A glass of marinated olives, green or black, comes as a bonus with each subscription to our <a href=\"https:\/\/revoltfood.com\/es_es\/subscription\/\">REVOLT<\/a> project.<\/p>\n<\/div><\/section><br \/>\n<div class='avia-gallery  avia-gallery-1 animations_off  avia_animate_when_visible'  itemprop=\"ImageObject\" itemscope=\"itemscope\" itemtype=\"https:\/\/schema.org\/ImageObject\" ><div class='avia-gallery-thumb'> <a href='https:\/\/revoltfood.com\/wp-content\/uploads\/2021\/01\/IMG-20201201-WA0005-773x1030.jpg' data-rel='gallery-1' data-prev-img='https:\/\/revoltfood.com\/wp-content\/uploads\/2021\/01\/IMG-20201201-WA0005-495x400.jpg' class='first_thumb lightbox' data-onclick='1' title='purple, ripe olives'  itemprop=\"thumbnailUrl\" ><img data-avia-tooltip='purple, ripe olives' src='https:\/\/revoltfood.com\/wp-content\/uploads\/2021\/01\/IMG-20201201-WA0005-495x400.jpg' width='495' height='400'  title='IMG-20201201-WA0005' alt='' \/><\/a> <a href='https:\/\/revoltfood.com\/wp-content\/uploads\/2021\/01\/IMG-20201126-WA0014.jpg' data-rel='gallery-1' data-prev-img='https:\/\/revoltfood.com\/wp-content\/uploads\/2021\/01\/IMG-20201126-WA0014-495x400.jpg' class='lightbox' data-onclick='2' title='almond tree - morning mist in the orchard'  itemprop=\"thumbnailUrl\" ><img data-avia-tooltip='almond tree &#8211; morning mist in the orchard' src='https:\/\/revoltfood.com\/wp-content\/uploads\/2021\/01\/IMG-20201126-WA0014-495x400.jpg' width='495' height='400'  title='IMG-20201126-WA0014' alt='' \/><\/a> <a href='https:\/\/revoltfood.com\/wp-content\/uploads\/2021\/01\/IMG-20201126-WA0013.jpg' data-rel='gallery-1' data-prev-img='https:\/\/revoltfood.com\/wp-content\/uploads\/2021\/01\/IMG-20201126-WA0013-495x400.jpg' class='first_thumb lightbox' data-onclick='3' title='a relaxed dog'  itemprop=\"thumbnailUrl\" ><img data-avia-tooltip='a relaxed dog' src='https:\/\/revoltfood.com\/wp-content\/uploads\/2021\/01\/IMG-20201126-WA0013-495x400.jpg' width='495' height='400'  title='IMG-20201126-WA0013' alt='' \/><\/a> <a href='https:\/\/revoltfood.com\/wp-content\/uploads\/2021\/01\/IMG-20201126-WA0010.jpg' data-rel='gallery-1' data-prev-img='https:\/\/revoltfood.com\/wp-content\/uploads\/2021\/01\/IMG-20201126-WA0010-495x400.jpg' class='lightbox' data-onclick='4' title='a perfectly fresh morning to harvest the last olives'  itemprop=\"thumbnailUrl\" ><img data-avia-tooltip='a perfectly fresh morning to harvest the last olives' src='https:\/\/revoltfood.com\/wp-content\/uploads\/2021\/01\/IMG-20201126-WA0010-495x400.jpg' width='495' height='400'  title='IMG-20201126-WA0010' alt='' \/><\/a><\/div><\/div><\/p><\/div>","protected":false},"excerpt":{"rendered":"","protected":false},"author":1,"featured_media":3443,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[16],"tags":[48,46,50,47,49],"class_list":["post-3461","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-news","tag-late-harvest","tag-marinated-olives","tag-olive-garden","tag-revolt","tag-ripe-fruit"],"jetpack_sharing_enabled":true,"jetpack_featured_media_url":"https:\/\/revoltfood.com\/wp-content\/uploads\/2021\/01\/IMG-20201126-WA0013.jpg","_links":{"self":[{"href":"https:\/\/revoltfood.com\/es_es\/wp-json\/wp\/v2\/posts\/3461","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/revoltfood.com\/es_es\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/revoltfood.com\/es_es\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/revoltfood.com\/es_es\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/revoltfood.com\/es_es\/wp-json\/wp\/v2\/comments?post=3461"}],"version-history":[{"count":11,"href":"https:\/\/revoltfood.com\/es_es\/wp-json\/wp\/v2\/posts\/3461\/revisions"}],"predecessor-version":[{"id":3573,"href":"https:\/\/revoltfood.com\/es_es\/wp-json\/wp\/v2\/posts\/3461\/revisions\/3573"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/revoltfood.com\/es_es\/wp-json\/wp\/v2\/media\/3443"}],"wp:attachment":[{"href":"https:\/\/revoltfood.com\/es_es\/wp-json\/wp\/v2\/media?parent=3461"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/revoltfood.com\/es_es\/wp-json\/wp\/v2\/categories?post=3461"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/revoltfood.com\/es_es\/wp-json\/wp\/v2\/tags?post=3461"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}